These Watermelon Fries with Strawberry Yogurt Dip make a fun and refreshing snack for summer or anytime you have an abundance of watermelon. This recipe is great for summer parties, picnics, or just to enjoy as a cool snack at home.
These fruit fries are so fun and easy to make. They look like real fries but have a cooling, refreshing, and sweet twist. Due to the hydrating properties of juicy watermelon, which is over 90% water, they are a wholesome choice for snacking.
Blend Latin American spices and Asian ingredients for bold and vibrant flavor combinations.
Table of contents
About the Recipe
Watermelon fries are nothing special, just watermelon cut into fry shapes, and the creamy Greek yogurt strawberry dip is what makes it super addictive and incredibly delicious.
This easy recipe is a wonderful twist on regular fruit snacks. By simply cutting watermelon into fry shapes and serving them with a deliciously creamy strawberry yogurt dip, you get a fun, refreshing, and wholesome treat.
If you are looking for a healthy and fun summer snack, try this delicious fries recipe. I am sure this recipe will be a hit with both kids and adults because everyone loves the fun fry shapes and the sweet, fruity dip. Isn’t it?
Watermelon fries are easy to make and paired with a creamy strawberry yogurt dip, they become an irresistible snack.
You can use your favorite seasoning to season these fries, and you can make this fruit dip with any fruits of your choice. Blueberries, raspberries, mangoes, or even juicy peaches all taste good with watermelon fries.
Also, you can make it vegan by substituting Greek yogurt with any dairy-free yogurt alternative.
So next time you get a watermelon, make this easy fruit treat at home, and enjoy a fun snack with your family.
Why You Will Love This Recipe
There are many reasons why you will love this recipe. Some of them are:
✓ healthy and hydrating
✓ super delicious
✓ easy to make
✓ require no cooking
✓ taste good even without the dip
✓ kid-friendly
✓ perfect for a snack or dessert
Ingredients
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Watermelon: The key ingredient here! Choose a watermelon that is ripe, juicy, and sweet. The sweeter ones make the best-tasting fries.
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Greek Yogurt: Used for making a creamy and high-protein fruit dip. If you don’t like Greek yogurt or follow a vegan diet, feel free to use any dairy-free yogurt of your choice.
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Strawberries: Added for a burst of fruity flavor in the dip. Both fresh and frozen strawberries work here.
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Vanilla Extract: An optional ingredient but highly recommended as the subtle vanilla flavor enhances the dip’s taste.
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Honey: Added to naturally sweeten the dip. You can also use maple syrup or agave nectar.
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Mint and Lime Zest: For a beautiful contrast and refreshing zing, garnish the fries with chopped mint and lime zest. Garnishing is entirely optional.
Variations
Basil Watermelon Fries
Instead of mint leaves, you can add chopped basil to your fries for a fresh, herby flavor.
Citrus Zest
Sprinkle the fries with fresh lime zest. You can also use lemon zest or orange zest.
Different Fruits
Experiment with making the dip using a variety of berries or fruits like blueberries, raspberries, bananas, mangoes, or peaches.
Serving Suggestions
These watermelon fries and dip taste best when served chilled for a refreshing snack or healthy dessert. For a fun presentation at parties, arrange the fries on a large platter with the dip in the center.
For a party, you can also pair them with other fruit snacks or drinks like fruit salad, peach toast, mango banana smoothie, or berry smoothie .
Storage Suggestions
You can store the leftover watermelon fries in an airtight container in the fridge, where they stay fresh for up to 3 days. Store the dip in a separate container to maintain its texture. When you want to eat, stir the dip and enjoy chilled watermelon fries with the dip.
Pro Tips & Tricks to Make the Best Watermelon Fries
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Shape: Use a sharp knife to cut the watermelon. For a fun shape, use a crinkle cutter.
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Chilled Watermelon: Always use chilled watermelon for making fries, as it tastes best. Once you cut the fries, chill them again in the refrigerator while making the dip.
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Dip: I used Greek yogurt for making the strawberry dip. You can also use strawberry cheesecake dip if you are feeling extra indulgent.
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Blending: Blend the dip until very smooth. If it is too thick, add a bit of water and blend again until smooth.
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Serve Immediately: For the freshest taste, serve the watermelon fries and dip immediately after preparing.
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Garnishing: Sprinkle the fries with chopped mint leaves and a bit of lime zest for added flavor. Garnishing is optional; they taste good even without it.
Watermelon Fries (Step-by-step photo instructions)
How to Cut Watermelon into Crinkle Fries
- Rinse the watermelon to remove any dirt. Place the watermelon on a cutting board. Using a sharp chef's knife, slice the watermelon in half width-wise. Place one of the halves cut side down on the cutting board. Slice it into 1/4 inch thick pieces, to make half-moon shapes.
- Lay each half moon flat and slice off the rind to create rectangles. Use a crinkle cutter or wavy knife to create crinkle fry-shaped sticks. If you don't have a crinkle cutter, you can cut them into regular fries. Keep slicing until all the watermelon halves are used up. Then chill them in the refrigerator for 30 minutes.
Make the Strawberry Dip
- In a blender or food processor, add the chilled Greek yogurt, strawberries, vanilla extract, and honey. Blend until smooth. If the mixture is too thick, add a splash of water and blend again until it reaches the desired consistency.
Serving:
- Transfer the strawberry dip to a serving bowl. Arrange the crinkle-cut watermelon fries on a serving platter. Sprinkle chopped mint over the fries for a fresh, aromatic touch. Optionally, add a sprinkle of lime zest for an extra zesty flavor boost. Your delicious watermelon fries are ready. Enjoy this refreshing and healthy treat as a snack or dessert with the strawberry dip on the side.
Recipe Card
Watermelon Fries [Recipe]
★★★★★
(Rating: 5 from 7 reviews)
| Prep time 🕐 | Cook time 🕐 | Total time 🕐 |
|---|---|---|
| 7 mins | ||
| Category ☶ | Cuisine ♨ | Serves ☺ |
| Soups | International | 6 |
| Nutrition Info ⊛ | Serving size ⊚ | |
| 129 calories | 1 |
INGREDIENTS
For Watermelon Fries
- 1 medium whole watermelon
- Chopped mint
- Lime zest (optional)
For the Strawberry Dip
- 1 cup Greek yogurt
- 1 cup fresh or frozen strawberries
- 1/2 teaspoon vanilla extract
- 2-3 tablespoons honey
Materials Needed:
- 1 medium whole watermelon
- Crinkle cutter (or wavy knife)
- Cutting board
- Sharp chef’s knife
INSTRUCTIONS:
How to Cut Watermelon into Crinkle Fries
- Rinse the watermelon to remove any dirt. Place the watermelon on a cutting board. Using a sharp chef's knife, slice the watermelon in half width-wise. Place one of the halves cut side down on the cutting board. Slice it into 1/4 inch thick pieces, to make half-moon shapes.
- Lay each half moon flat and slice off the rind to create rectangles. Use a crinkle cutter or wavy knife to create crinkle fry-shaped sticks. If you don't have a crinkle cutter, you can cut them into regular fries. Keep slicing until all the watermelon halves are used up. Then chill them in the refrigerator for 30 minutes.
Make the Strawberry Dip
- In a blender or food processor, add the chilled Greek yogurt, strawberries, vanilla extract, and honey. Blend until smooth. If the mixture is too thick, add a splash of water and blend again until it reaches the desired consistency.
Serving:
- Transfer the strawberry dip to a serving bowl. Arrange the crinkle-cut watermelon fries on a serving platter. Sprinkle chopped mint over the fries for a fresh, aromatic touch. Optionally, add a sprinkle of lime zest for an extra zesty flavor boost. Your delicious watermelon fries are ready. Enjoy this refreshing and healthy treat as a snack or dessert with the strawberry dip on the side.
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NOTES:
- For extra sweetness, you can drizzle a bit more honey over the watermelon fries.
- Use a sharp knife to cut the watermelon. For a fun shape, use a crinkle cutter.
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Author: Anupama
Recipe Source Link: https://www.mygingergarlickitchen.com/watermelon-fries/
