Chocolate Twisted Sankranti Laddo - No Bake

Chocolate Twisted Sankranti Laddo is No Bake Indian recipe is an energy bar,and is full of nuts and nutrients.It comes with goodness of chocolate and honey.

Recipe Source Link:https://www.mygingergarlickitchen.com/chocolate-twisted-sankranti-laddo-no-bake/

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RECIPE INGREDIENTS

» For Chocolate Twisted Sankranti Laddo

• dry roasted peanuts - ½ cup
• dry roasted sesame - ½ cup
• dry roasted desiccated coconut - ½
• dark chocolate, chopped - 1 cup (I have used 81% cocoa)
• fresh juicy dates, deseeded - 1 cup
• almonds - ¼ cup
• raisins -1/4 cup
• vanilla extract - 1 tsp
• honey - ¼ cup

RECIPE INSTRUCTIONS

» How to Make Chocolate Twisted Sankranti Laddo

1. Put all ingredients into a blender and blend well. Your mixture should look sticky at this point. If your mixture seems too dry to shape, squeeze in a little more honey.
2. Make lemon size balls. Using your hands, shape into lemon balls. You will really want to squeeze and mould these tightly to get them into a ball shape.
3. Leave them aside for about 30 minutes. Store in an airtight container in the fridge for up to one week.

RECIPE NOTES

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