Honeyed Honey Melon Raita
Honeyed Honey Melon Raita is a sweet yogurt dish made with fresh honey-melon, sweetened with honey. Serve as a dessert or as a side with spicy meal.
Recipe Source Link:https://www.mygingergarlickitchen.com/honeyed-honey-melon-raita-recipe/
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Prep Time = 5 minutes
Cook Time = 5 minutes
Total Time = 10 minutes
Category = Condiments
Cuisine = Indian
Serves = 4
Nutrition Info = 162 calories
Serving Size = 1 serving
RECIPE INGREDIENTS
» For Honeyed Honey Melon Raita //
- Natural Yogurt, Chilled - 2 Cups
- Honey-Melon, Chopped - 1 Cup
- Honey - 2 Tbsp
- Cardamom Powder - 1 teaspoon
- Pistachio, Chopped - 1 tablespoons
- Almonds, Chopped - 1 tablespoon
- Raisins - 2 tablespoons
- Ice Cubes - 4
RECIPE INSTRUCTIONS
» How to Make Honeyed Honey Melon Raita //
- Add yogurt, honey, honey-melon, cardamom powder, pistachio, almonds, and raisins to a mixing bowl. Mix well.
- Take 4 serving bowls, and add 1 ice cube to each bowl.
- Divide raita to 4 bowls. Garnish with raisins, and pistachio. Enjoy!
RECIPE NOTES
- No notes for this recipe.
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