Kiwi Berry Yogurt Bowl
Enjoy a delicious start to your day with our easy Kiwi Berry Yogurt Bowl recipe! Packed with protein, fresh fruit, and customizable toppings.
Recipe Source Link:https://www.mygingergarlickitchen.com/kiwi-berry-yogurt-bowl/
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Prep Time = 1 minutes
Cook Time = 1 minutes
Total Time = 2 minutes
Category = Breakfast
Cuisine = American
Serves = 1
Nutrition Info = 78 calories
Serving Size = 1
RECIPE INGREDIENTS
» For Kiwi Berry Yogurt Bowl
- 200 grams fresh kiwi berries
- 1 cup creamy Greek yogurt or soy yogurt
» Toppings
- 2-3 tablespoons fruit and nut muesli
- 1 tablespoon toasted sunflower seeds
- 1 tablespoon desiccated coconut
- 1/2 teaspoon chia seeds
- 2-3 tablespoons of honey or maple syrup
- Pinch of cinnamon
RECIPE INSTRUCTIONS
» How to make Kiwi Berry Yogurt Bowl
- Slice the fresh kiwi berries. Add chilled Greek yogurt to the bowl. Then add the vibrant kiwi berries to add some color and a burst of sweet tanginess. Sprinkle a handful of fruit and nut muesli for the perfect crunch and wholesome goodness.
- Top it off with a sprinkle of toasted sunflower seeds for a nutty kick. Drizzle a golden ribbon of honey over everything - the sweet finale that ties it all together. Sprinkle with a pinch of cinnamon and get ready to elevate your breakfast game.
RECIPE NOTES
- To make this bowl vegan-friendly, be sure to use soy yogurt or another dairy-free alternative and opt for maple syrup instead of honey.
- To ensure this yogurt bowl is gluten-free, use gluten-free muesli or oats.
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