Quick Masala Murmura
Quick Masala Murmura is a simple and spicy Indian snack. This spicy recipe is made with puffed rice, peanuts, onions, tomatoes, lemon juice and some spices.
Recipe Source Link:https://www.mygingergarlickitchen.com/quick-masala-murmura/
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Prep Time = 5 minutes
Cook Time = 5 minutes
Total Time = 10 minutes
Category = Snacks
Cuisine = Indian
Serves = 4
Nutrition Info = 110 calories
Serving Size = 1 Serving
RECIPE INGREDIENTS
» For Quick Masala Murmura //
- 4 cups puffed rice (murmura)
- 2 medium-sized onion, chopped
- 2 medium-sized tomatoes, chopped
- 1 medium-sized green chili, chopped
- 2 tablespoons cilantor (coriander) leaves, chopped
- 2 teaspoon red chili powder
- 1/4 cup roasted peanuts (unsalted)
- 1/2 teaspoon chaat masala powder
- 1-2 teaspoon fresh lemon juice (optional)
- 1/4 teaspoon black salt (kala namal)
- 1/4 cup gram flour namkeen (sev)
- Salt as per taste
RECIPE INSTRUCTIONS
» How to Make Quick Masala Murmura //
- Add all the ingredients to a large mixing bowl.
- Mix everything well to combine.
- Masala Murmura is ready.
- Transfer to a serving bowl, and serve immediately with masala chai or any of your favorite drinks. Enjoy!
RECIPE NOTES
- Feel free to season it according to your taste buds.
- Chopped cucumber, radish, and carrots can also be added to this masala murmura recipe.
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