Baked Chopped Bread Cup - Savory Appetizers are quick snacks made with brown bread, egg, vegetables and cheese. I am sure you will love these sweet smoky flavored, fresh cheesy veggie muffin like appetizers as much as we do.
What are Baked Chopped Bread Cup – Savory Appetizers?
Baked Chopped Bread Cup – Savory Appetizers are quick snacks made with brown bread, egg, vegetables and cheese. I am sure you will love these sweet smoky flavored, fresh cheesy veggie muffin like appetizers as much as we do.
The savory flavors came together well after cooling, and they are even more flavorous next day. These cups make a great appetizer and would make a wonderful brunch/snack. Baked Chopped Bread Cup – Savory Appetizers are visually appealing, and taste beautiful.
Let’s learn to make Baked Chopped Bread Cup – Savory Appetizers in easy to understand quick steps.
Preheat oven to 400°F/200°C.
Combine chopped bread, egg, pepper powder, and salt in a large bowl.
Whisk well, and add butter to it. Mix well till butter melts.
Add all the vegetables and mozzarella cheese to it, and mix well. Insert muffin liners into the muffin baking tray.
Evenly distribute the batter into muffin pan. Spread some cheese on top. Bake for 20 minutes, or until golden brown. Allow them to cool before eating. Remove from pan, and enjoy with your favorite beverages.
Recipe Card
Baked Chopped Bread Cups [Recipe]
★★★★★
(Rating: 5 from 15 reviews)
Prep time 🕐 | Cook time 🕐 | Total time 🕐 |
---|---|---|
30 mins | ||
Category ☶ | Cuisine ♨ | Serves ☺ |
Appetizers | International | 3 |
Nutrition Info ⊛ | Serving size ⊚ | |
79 calories | 1 cup |
INGREDIENTS
For Baked Chopped Bread Cup //
- brown bread, chopped – 1 cup
- egg – 1
- black pepper powder – 1 teaspoon
- margarine or butter – 1 tablespoon
- shredded mozzarella cheese – ½ cup
- salt as per taste
- finely chopped vegetables – ½ cup (cherry tomato, bell pepper, carrot, onion)
INSTRUCTIONS:
Making Baked Chopped Bread Cup //
- Preheat oven to 400°F/200°C.
- Combine chopped bread, egg, pepper powder, and salt in a large bowl.
- Whisk well, and add butter to it. Mix well till butter melts.
- Add all the vegetables and mozzarella cheese to it, and mix well. Insert muffin liners into the muffin baking tray.
- Evenly distribute the batter into muffin pan. Spread some cheese on top. Bake for 20 minutes, or until golden brown. Allow them to cool before eating. Remove from pan, and enjoy with your favorite beverages.
NOTES:
- No notes for this recipe.