Tempting Spiced Curry Noodles is an aromatic one pot meal. Made with curry powder. This is a spicy nutty vegetarian noodles recipe.
What is Tempting Spiced Curry Noodles?
Tempting Spiced Curry Noodles is an aromatic one pot meal. For some twist to the regular curry noodles, I have used curry powder to this recipe instead of the usual curry paste. Half cooked vegetables just taste delish when they come with the curry seasoned noodles.
This is really a tempting dish, and gives a hot-nutty flavour, by adding roasted peanuts and chili flakes to it.
If you like this spicy noodles or pasta, then you are also going to love Chow-Mein Style Macaroni, and Vegetable Hakka Noodles.
Let’s learn to make Tempting Spiced Curry Noodles in easy to understand quick steps.
Ingredients:
Heat oil in a pan. Add grated ginger-garlic and saute for few seconds.
Now add all the vegetables, and saute for 3 minutes.
Add curry powder, salt, pepper powder, along with 1/8 cup of water, and mix well.
Let the vegetables cook with spices for 3 minutes. Add lemon juice and cooked noodles. Toss well, and top with roasted peanut and chili flakes. Serve hot!
Recipe Card
Tempting Spiced Curry Noodles (Vegetarian-Recipe) [Recipe]
★★★★★
(Rating: 5 from 15 reviews)
| Prep time 🕐 | Cook time 🕐 | Total time 🕐 |
|---|---|---|
| 20 mins | ||
| Category ☶ | Cuisine ♨ | Serves ☺ |
| Main | Indo-Chinese | 4 |
| Nutrition Info ⊛ | Serving size ⊚ | |
| 219 calories | 1 Pancake |
INGREDIENTS
For Spiced Curry Noodles //
- olive oil – 1 tbsp
- mushrooms, sliced – 3
- ginger-garlic, grated – 1 tablespoon
- curry powder – 2 tablespoon
- red cabbage, chiffonade – 1 cup
- carrots, julienned – 2
- red spring onions, sliced – ½ cup
- lemon juice – 1 tablespoons
- green beans – 1/4 cup
- bell pepper, julienned – 1
- pepper powder – 1 teaspoon
- salt as per taste
- noodles, cooked as per instructions – 2 cup
- Ingredients for serving //
- roasted peanuts
- chili flakes
INSTRUCTIONS:
How to Make Spiced Curry Noodles //
- Heat oil in a pan. Add grated ginger-garlic and saute for few seconds.
- Now add all the vegetables, and saute for 3 minutes.
- Add curry powder, salt, pepper powder, along with 1/8 cup of water, and mix well.
- Let the vegetables cook with spices for 3 minutes. Add lemon juice and cooked noodles. Toss well, and top with roasted peanut and chili flakes. Serve hot!
NOTES:
- No notes for this recipe.
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Author: Anupama
Recipe Source Link: https://www.mygingergarlickitchen.com/tempting-spiced-curry-noodles-vegetarian-recipe/